Sunday, February 9, 2014

Sugar Cookies!

I woke up this morning and needed something sweet to much on! So after breakfast and when the kids went down for naps I broke out my kitchen aid mixer and started to make some cookies! This cookies are my absolute favorite to dip in milk or coffee. Ah, yummy.  Not only are they easy to make they are super quick too.


2 3/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
1 cup butter, softened
1 1/2 cups white sugar
1 egg
1 1/2 teaspoons vanilla extract
Extra sugar to roll dough in

Preheat your oven to 375 degrees. 
In a small bowl, combine flour, baking soda, and baking powder. Set aside.
Using your mixer, beat together the butter and sugar until combined. 
Scrape the sides then add the egg and vanilla.
Slowly blend in the dry ingredients. The dough won't form into a ball, it will remain separated after the ingredients are combined.
Roll the dough into balls, and roll in sugar. 
Place on your cookie sheet and bake 8-10 minutes or until the bottoms are lightly browned.
When done, remove from cookie sheet and let cool.
Enjoy with some milk or coffee! 

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